Tonight's Dinner Menu

Dinner Menu for Thursday 02nd July 2015
 
Appetizers 
Kariwak Pigeon Pea Soup
Combination Salad
 
Main Course 
Mahi Mahi with Fresh Parsley
Baked Chicken with Cumin & Coriander
Vegetarian Option
 
All with:
Savory Rice
Sauteed Beetroot
Baked Sweet Potato Balls
 
Breakfast is served from 7.30-10.30 am, the hot lunch special is available from 12.30 - 2.30 pm and dinner runs from 7.15 - 9.30 pm on week nights, 7.30 - 10 pm on buffet nights. Our generously sized salads and sandwiches are available from 11 am - 7 pm. Homemade ice creams and desserts as well as hot beverages are available throughout the day.