Tonight's Dinner Menu

Dinner Menu for Monday 29th August 2016
 
Appetizers 
Vegetable Soup
Kariwak Greek Salad
 
Main Course
Braised Fish with Fresh Coriander
Steak with Mustard Butter
Vegetarian Option
 
All with:
Pigeon Peas & Rice
Herb Cauliflower
Sauteed Beetroot
 
Dessert Selection
 
Breakfast is served from 7.30-10.30 am, the hot lunch special is available from 12.30 - 2.30 pm and dinner runs from 7.15 - 9.30 pm on week nights, 7.30 - 10 pm on buffet nights. Our generously sized salads and sandwiches are available from 11 am - 7 pm. Homemade ice creams and desserts as well as hot beverages are available throughout the day.