Tonight's Dinner Menu

Dinner Menu for Monday 20th August 2018
Chick Pea & Vegetable Soup
Tomato Salad with Fresh Basil Dressing
Main Course:
Grilled Fish with Sesame Seeds
Creole Style Chicken
All served with:
Spanish Rice
Green Beans with Capers & Olives
Baked Melongene
Breakfast is served from 7.30-10.30 am, the hot lunch special is available from 12.30 - 2.30 pm and dinner runs from 7.15 - 9.30 pm on week nights, 7.30 - 10 pm on buffet nights. Our generously sized salads and sandwiches are available from 11 am - 7 pm. Homemade ice creams and desserts as well as hot beverages are available throughout the day.